Food is our Passion......

We are here to assist you with your  kitchen design and planning,operation efficiency,restaurant development,culinary skills, menu development and engineering,,quality assurance,kitchen improvement process,food safety training,HACCP and basic nutrition education to help you build your health and business!   Creating value one customer at a time. We will set-up your restaurant ,kitchen and train you in a 1:1 session or in a group setting. We believe in local sustainable food offerings and community service. We create personalized solutions to meet your needs and help you with everyday cooking. We take your training personally. Learn instructions and food safety from qualified culinary staff.

Whether it is restaurant, fine dining, casual dining, cafeteria, or a hospital kitchen, we specialize in improvements process and show you ways to improve your quality, product and save money.

We take you personally.......creating a refined taste in menus selection,perfection and operational excellence at  Epicure Culinary Consultant Services.

AT EPICURE……

Excellence, Productivity, Innovation, Culinary, Unique, Restaurant, Engineering   

Our specialties include:

• Menu Planning, Menu Development and Menu Engineering
• Kitchen Design
• Quality Assurance, HACCPand Quality Control   
• Culinary Development and Culinary Training        
• Food Cost & Food Waste and Kitchen Improvement process   
• Operational Excellence                                
• Nutrition Information
• Portion Size and Plate Size   
• Best Ingredients for Life                                                                                             
• Workshops and Individual Culinary trainings                        
• Healthy Recipes                                                       
• About Us