At long last, we are thrilled to announce Epicure Catering’s appearance on Cooking Channel’s Man Fire Food.
The season 5 finale, called “In the Pits” will air on Tuesday June 6th at 8 pm. Cooking Channel’s Man Fire Food is hosted by Chef Roger Mooking and focuses on inventive ways American chefs and pit masters cook with fire.
Epicure Catering Chef and Co-Owner Andy Schudlich designed and built the pit from materials on hand at our farm & event venue, Cherry Basket Farm. Andy has been cooking out of this pit for about 10 years, and it’s had quite an evolution.
Tune in to Cooking Channel on June 6th at 8 pm to learn more about the unique pit and how Andy uses the pit to cook porchetta.
The episode is also available on iTunes.