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Eat Drink TC

Enjoy winter’s table with Epicure Catering & Roaming Harvest

For a decade, Epicure Catering founders Andy Schudlich & Cammie Buehler have been creating local and seasonal menus for weddings and other events. One of the ways they’ve made their name is with an uncompromising commitment to sculpting menus using the food that’s in season. Although most of us are probably looking out the window and seeing nothing but snow in season, it’s there if you know where to look.

Andy says, “The things that are in season in wintertime are the things that are still in the ground, beets, carrots, parsnips, sunchokes. They’re the vegetables that nature will put up on her own – you can leave them in the ground and they’ll get sweeter and better. Of course you still have dig them out.”

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Eat Local.

Celebrating over a decade of
Contemporary Local Cuisine
in Leelanau County, Michigan.

FARM ADDRESS:
PO Box 212
5530 N West Bayshore Drive
Omena, Michigan 49674

(231) 360-0042

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Planning an event?

Are you planning a wedding or event in Northern Michigan? Look no further than beautiful Cherry Basket Farm in Omena, MI. Located about 30 minutes North of Traverse City, between Suttons Bay and Northport, Michigan on M-22, Cherry Basket Farm provides an accessible yet rural setting for your wedding or special event. In addition to serving our Contemporary Local Cuisine at our venue, Epicure Catering also caters weddings and special events at your home or venue.

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