• Sarah Peschel Photo

  • Cammie Buehler Photo

  • Cammie Buehler Photo

  • Sarah Peschel Photo

  • Weber Photographers

  • Sarah Peschel Photo

  • Cammie Buehler Photo

  • Sarah Peschel Photo

Private Chef Services for Leelanau & Grand Traverse Counties

Epicure Culinary offers full-service private dinners for up to 20 guests, as well as drop-off service for up to 50 guests in Leelanau and Grand Traverse Counties.  With an emphasis on delicious fare and authentic, meaningful interactions, Epicure Culinary creates an experience your guests will remember. 

Each menu is custom-made for your unique event, highlighting the season’s offerings and the event’s vision. Many factors are taken into writing the menu for your event, including the season, the occasion, the event’s formality, dietary preferences, allergy accommodations, and location. 

Inspired by design, travel, color, and texture, private chef custom menus are seasonally-driven and shaped by relationships with producers in the area. Intimate events are Epicure Culinary’s specialty, and they focus on events of 20 guests or less to offer thoughtful, hospitality-forward service to each client interaction.

Interested in Private Chef Services? 

Contact Epicure Culinary. 

 



Sarah Peschel Photo